Models & specificitiesDescriptiveReviewsA questionBesoin de formation
Models & specificities
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Reference
Price before tax
Blade length (cm)
Length (cm)
Price before tax
JA42110
€40
€32.50Until 12/31/2024 included
26
39
€40
€32.50Until 12/31/2024 included
Models & specificitiesDescriptiveReviewsA questionBesoin de formation
Descriptive
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Tecna Range Professional knife line with double-molded handle.
The blades are made from special nitrogen NITRO-B steel (1.4916).
The handle consists of a non-deformable PP inner core, firmly molded to the steel tang, and a softer SEBS outer layer.
The two materials adhere perfectly to form a single body to the touch.
The gray outer part is also designed with microspheres that enhance ergonomics by increasing grip and comfort.
All materials used are non-toxic, sterilizable, dishwasher safe, resistant to high and low temperatures, and in compliance with current hygiene and food safety regulations.
Key Features • Brushed NITRO-B stainless steel blade (1.4916) • Individual final sharpening of each piece with laser profile control • PP handle on the inside, perfectly connected to the steel tang • Softer SEBS exterior, with microspheres reinforcing its non-slip properties • Butcher model • This knife is essential for meat cutting, the butcher knife is used to disjoint large pieces of meat, thanks to its wide and very rigid blade that is 26cm long.
With its high cutting power, this is a knife capable of cutting into the muscle mass quickly and effortlessly.
Primarily designed for meat work, this sharp and robust knife will help you cut large pieces of meat into slices or cubes, break small bones, or mince meat or fish.
General Features • Knife type: Full tang with handle molded onto the tang • Blade length: 26 cm • Knife length: 39 cm • Blade material: Nitro-B stainless steel • Handle material: Polypropylene and thermoplastic elastomer SEBS
