Spice For Sausages Tom Press

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Tom Press
£5.85
Recommended retail price : £7.10
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epimerg2
(Unavailable)
£5.85
250
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epimergd
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£21.71
1000
£21.71
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Spice mix with salt for successful preparation of chorizo.
Use 60 to 80 g. per kilogram of preparation.

Ingredients: salt - sugars (lactose, dextrose) - spices - stabilizer E451 phosphates P2O5 (3.5%) - flavors - antioxidant E301 sodium ascorbate (0.5%) - preservative E252 potassium nitrate (0.4%) - paprika extracts - colorant E124 cochineal red.

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