Cast Iron Casserole Chasseur Ronde - Rubis

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Chasseur
£136
-29 %
From £96.05
Until 30/04/2025 included
Recommended retail price : £140.68
Shipping within 24h
Shipping within 24h
20 days for returns
20 days for returns
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Reference
Price inc VAT
Shipping
Weigth (kg)
Color
Model
Width (cm)
Height (cm)
Capacity (L)
Depth (cm)
Ø (cm)
Shipping
Price inc VAT
PUC472058
£136
£96.05 Until 30/04/2025 included
Expédition sous 24h
Shipped within
24h
3.4
2 personnes
21
25
1.8
14
20
Expédition sous 24h
Shipped within
24h
£136
£96.05 Until 30/04/2025 included
PUC472258
£161.50
£113.90 Until 30/04/2025 included
Expédition sous 24h
Shipped within
24h
4.1
Rubis
4 personnes
22.7
30
3.20
13
22
Expédition sous 24h
Shipped within
24h
£161.50
£113.90 Until 30/04/2025 included
PUC472458
£180.97
£127.50 Until 30/04/2025 included
Expédition sous 24h
Shipped within
24h
4.6
Rubis
4/6 Personnes
24.7
32
4
15
24
Expédition sous 24h
Shipped within
24h
£180.97
£127.50 Until 30/04/2025 included
PUC472858
£231.97
£163.20 Until 30/04/2025 included
Expédition sous 24h
Shipped within
24h
6.3
Rubis
6/8 Personnes
28
36
6
17
28
Expédition sous 24h
Shipped within
24h
£231.97
£163.20 Until 30/04/2025 included
Models & specificities Descriptive Reviews A question Besoin de formation
Descriptive
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Enamel cast iron round casserole dish, ideal for cooking and serving directly at the table with elegance.

Benefits
- Essential for successful slow-cooked dishes: the cast iron retains heat effectively, allowing the use of the gentlest cooking settings.
- Continuous basting during cooking: the inner lid's grooves condense and evenly redistribute the moisture loaded with the flavours of the food being prepared.
- Compatible with all heat sources, including induction and oven.
- Unique product, handmade: French artisanal manufacturing.

Tips
- Cooking: the enamel cast iron should be heated gradually. Do not use the booster function on induction hobs to avoid thermal shock.
- Maintenance: do not use a sponge or overly abrasive cleaning products as it might damage the enamel.

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